FOOD VILLE: [Homemade] Margherita (with slight modifications) using 00 Italian-milled flour, San Marzano tomatoes (for the sauce), fresh basil, oregano & garlic, Bufala mozzarella, EVOO & truffle oil, topped with Parmigiano Reggiano

Saturday 26 August 2017

[Homemade] Margherita (with slight modifications) using 00 Italian-milled flour, San Marzano tomatoes (for the sauce), fresh basil, oregano & garlic, Bufala mozzarella, EVOO & truffle oil, topped with Parmigiano Reggiano

http://ift.tt/2w6QFh9

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)