FOOD VILLE: [I ate] Texas style barbecue: ribs, brisket, bacon mac&cheese, and apple crumble. The smokiness and tenderness of that brisket was unbelievable.

Tuesday 8 August 2017

[I ate] Texas style barbecue: ribs, brisket, bacon mac&cheese, and apple crumble. The smokiness and tenderness of that brisket was unbelievable.

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