FOOD VILLE: [I Ate] “Quesadilla de Carne Asada” - pan-seared Oaxacan cheese and brined strip loin steak garnished with cilantro, onion, roasted salsa roja, fresh avocado cream, and lime.

Saturday, 26 January 2019

[I Ate] “Quesadilla de Carne Asada” - pan-seared Oaxacan cheese and brined strip loin steak garnished with cilantro, onion, roasted salsa roja, fresh avocado cream, and lime.

http://bit.ly/2DAN3rC

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