FOOD VILLE: [Homemade] Reverse Seared Beef Tenderloin with Pinot Noir Butter, Sauteed Green Beans, Red Peppers and Bacon, Brie Mashed Potatoes and Brown Butter Scallops.

Monday 2 November 2020

[Homemade] Reverse Seared Beef Tenderloin with Pinot Noir Butter, Sauteed Green Beans, Red Peppers and Bacon, Brie Mashed Potatoes and Brown Butter Scallops.

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